Best of the Week

With the week coming to a close, let’s take a look at what went on at MyJewishLearning over the past few days…

Ken Gordon took on the task of trying to make his very own shofar. Needless to say, it was a smelly time.

Did you know that in ancient times, there were actually four new years? Does that seem like three too many? Maybe this article can help explain.

Learn all about the mysterious Book of Life and the role is plays in the high holiday season.

There are many symbolic foods that we eat on Rosh Hashanah. It’s also a great excuse to try out some great new holiday-themed recipes.


Discover More

Hanukkah: How To Celebrate The Festival of Lights

Your cheat sheet for when Hanukkah is just hours away.

The Jewish Cuisine of North Africa

Loads of fresh vegetables and fish are paired with aromatic spices like turmeric, ginger, saffron, and cumin.