pizza hamantaschen
Photo credit Shannon Sarna

Easy Pizza Hamantaschen Recipe

Just three ingredients to cheesy hamantaschen goodness!

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Sweet hamantaschen are traditional and delicious for Purim. But if you are looking for something fun and simple to make for a Purim party appetizer, or an activity to make together with your children or grandchildren, these pizza hamantaschen are easy to make and a tasty nosh. Did I mention the recipe requires only three ingredients?

The trick to making these pizza-taschen is pinching those corners together super tight. When they come out of the oven, you may need to pinch again as they cool. I like using a combination of mozzarella and Parmesan cheeses, but use whatever you have or prefer. A touch of ricotta, fontina or pecorino would also be delicious.

Don’t forget to watch our short video on how to make these fun treats.

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pizza hamantaschen
Photo credit Shannon Sarna

Pizza Hamantaschen

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Not your mother’s hamantaschen!

  • Total Time: 12-14 minutes
  • Yield: 4

Ingredients

  • 1 lb store-bought pizza dough
  • around 1 cup of store-bought tomato or marinara sauce
  • around 1 ½ cups of shredded mozzarella and Parmesan cheese

Instructions

  1. Preheat oven to 425°F.
  2. Using a rolling pin, roll out the dough on a lightly floured surface.
  3. Using a cookie or biscuit cutter, cut dough into rounds. Add small amount of tomato sauce and cheese in the middle of each round (around 1 tsp each of sauce and cheese).
  4. Pinch up corners very tightly into a triangle. Place on parchment paper.
  5. Bake for 7-9 minutes on top of parchment paper-lined baking sheet.
  6. Serve with additional tomato sauce for dipping, if desired.
  • Author: Shannon Sarna
  • Prep Time: 5 minutes
  • Cook Time: 7-9 minutes
  • Category: Side dish
  • Method: Baking
  • Cuisine: Holidays

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