Bringing Israel Home Episode 6: Israeli Breakfast

Join award-winning chef Michael Solomonov for his new digital series, “Bringing Israel Home.” Each Wednesday evening for 16 weeks, Chef Solomonov will bring Israel’s extraordinarily diverse and vibrant culinary landscape into people’s homes via weekly interviews with food and cultural figures in Israel, cooking both new and signature recipes live in his home kitchen, and through live conversation with viewers.

Watch the show each week to experience Israeli cuisine like you’ve never seen it before and cook a unique, new Israeli-inspired recipe along with this James Beard award-winning chef, right from your own kitchen.

Tune in every Wednesday night at 8:00 pm ET! Watch here. To make sure you don’t miss an episode, sign up for weekly reminders here.

Episode 6 Guide:

Israeli breakfast is a culture unto itself. Stemming from the early days on the kibbutz where it was important to have a good breakfast before heading out to a long day of work, Israeli breakfasts have become a much-anticipated part of any traveler’s day. Mike breaks down the phenomenon with chef and food journalist Ruthie Russo.

Recipes to make along with Mike:

Shakshuka
Iced Almond Milk with Orange
Fresh Challah

Watch Episode 6 right here:

Plus: Have a personal favorite photo from Israel you want to share? Tag the series on Instagram @bringingisraelhome for a chance to have your photo featured in a future episode.

Here’s what to expect from the next few episodes of the show:

Episode 6, February 17: Israeli Breakfast

Episode 7, February 24: The Sabich Sandwich

Episode 8, March 3: Remembering David Solomonov

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