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B-Sides with Melissa Broder
Melissa Broder, author of the forthcoming When You Say One Thing but Mean Your Mother (February 6th), is guest-blogging all ...
5 Jewish Food Trends to Watch in 2025
From chopped liver to honey year-round, 2025 is going to be delicious.
Jews Around the Globe, Uncategorized
A Refugee Returns to Laos as a Jew
Jews come together for a historic Shabbat gathering in Laos.
The Benefits of Fasting on Yom Kippur
Don't believe in God? Reward and punishment? The obligations of Jewish law? Here's why you might want to fast anyway.
Eat, Keeping Kosher, Rabbis Without Borders
Alas Poor Marius, I Knew Him…
Last week, the Copenhagen Zoo in Denmark killed a healthy two year-old giraffe named Marius. Zoo staff dissected Marius’s body ...
Celebrate, Challah Recipes, Eat, Jewish Recipes, Jewish&, Shabbat
Challah with a Chinese Twist
There’s a not-so-funny joke that goes, “A man walks into a Chinese restaurant and says to the waiter, ‘Excuse me ...
The Brief Jewish History of Herring (And Why You Should Be Eating It)
The most underrated Jewish fish.
The 8 Jewish Persian Dishes You Need to Try
From herbaceous kuku sabzi to comforting gondi, you'll love every one!
Jewish Texts, Jewish Thought, Mysticism, Sages & Scholars, Study
Who Was Rav Nachman of Breslov?
Famous for his sayings, stories and charisma, this Hasidic leader inspired a movement that is still vibrant today.