Quiz

Jewish Food Quiz

How much do you know about Jewish foods and their history?

Advertisement

In Jewish life, food takes on all sorts of roles — traditional, social and spiritual. Jewish cuisine evolved over centuries, in dialogue with local cultures and conditions. How much do you know about Jewish foods and their history?

You answered {{correct}} of {{total}} correctly

Question 1 of 10
The Torah mentions seven special species of food native to the Land of Israel. Which of the following is not one of the seven?
Question 2 of 10
Falafel, a food that it typically considered Israeli, originated from where?
Question 3 of 10
Which influence is most apparent in the foods of Yemen and Ethiopia?
Question 4 of 10
Chicken fat, formerly a staple of Ashkenazic cuisine, is also known as
Question 5 of 10
The Jews of Baghdad and Persia mainly cooked what type of dishes?
Question 6 of 10
The customary vacation area of New York Jews in the 20th century is nicknamed after which soup?
Question 7 of 10
It is traditional to use how many loaves of Challah bread on Shabbat and holidays?
Question 8 of 10
"Jewish foods," such as bagels, knishes, and borscht originate from
Question 9 of 10
Which culture did NOT contribute to the formulation of Tunisian cuisine?
Question 10 of 10
The main ingredients of hummus are
Advertisement
Advertisement

Discover More

Carrots

Rosh Hashanah Recipes

Healthy Tzimmes Recipe

A new take on a holiday staple.

The Nosher High Holiday Cookbook cover

Jewish Cookbooks

Get Your Copy of The Nosher’s High Holidays Community Cookbook!

Order by August 21 to get your copy in time for Rosh Hashanah!

Chocolate salami.

Jewish Dessert Recipes

Israelis Are Obsessed With This Easy No-Bake Dessert

Chocolate salami is a nostalgic, adaptable treat.