Shelly Butcher

Shelly Butcher is a technical writer by day and a foodblogger by night. Currently residing in Oakland, CA, Shelly previously lived in Israel for twelve years, where she ate Israeli, Lebanese, Iraqi, Uzbeki, Persian, Moroccan, Yemeni, Turkish, Romanian, Greek, and Egyptian food. She blogs at <a href="">an open cupboard</a>.

Articles by Shelly Butcher

Cheese Kreplach

A classic treat with a Mediterranean twist.