Kenden Alfond

Kenden Alfond is the editor and creator of Jewish Food Hero, a site that offers beautiful resources + plant-based menus for the Jewish holidays. She has spent the last 10 years living and working around the world on humanitarian, post-conflict, and development issues with the United Nations and several NGOs. You can also find her on Instagram @JewishFoodHer

Articles by Kenden Alfond

How to Make Honey Halvah

Sweet, sticky, and surprisingly easy to make at home!

Mock Chopped Liver

This plant based version of chopped liver dip makes a lovely addition to your holiday meal. Mushrooms and walnuts give ...