Kenden Alfond
Kenden Alfond is the editor and creator of Jewish Food Hero, a site that offers beautiful resources + plant-based menus for the Jewish holidays. She has spent the last 10 years living and working around the world on humanitarian, post-conflict, and development issues with the United Nations and several NGOs. You can also find her on Instagram @JewishFoodHer
Articles by Kenden Alfond
How to Make Honey Halvah
Sweet, sticky, and surprisingly easy to make at home!
Mock Chopped Liver
This plant based version of chopped liver dip makes a lovely addition to your holiday meal. Mushrooms and walnuts give ...