Beth Lee

In 2010, Beth launched OMG! Yummy, the food blog where she creates recipes in her multicultural Jewish kitchen. Her first cookbook, The Essential Jewish Baking Cookbook, came out in August 2021. Beth has been featured in the New York Times, the San Francisco Chronicle, the San Jose Mercury News, the Forward and on many podcasts and blogs.

Articles by Beth Lee

Cranberry Orange Rugelach Recipe

A family tradition bursting with holiday flavors.