israel

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Greek Halvah

Semolina pudding.

Chickpea Arugula Salad with Creamy Tahini Dressing

A light salad featuring two of the most popular ingredients in Israeli cuisine.

Dates Stuffed with Goat Cheese

A biblical treat for summer afternoons.

Tomato-Bread Salad with Za’atar Vinaigrette

A Middle Eastern spice blend with ancient roots.

Sabich

An Iraqi Jewish classic becomes a new favorite.

Yerushalmi Kugel

The sweet and peppery flavor of Jerusalem Kugel.

Baba Ganoush

An easy recipe for eggplant.

Falafel

All about Israel's signature food and how to make it.

Shakshuka

A recipe for one of the most popular egg dishes in Israel

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