The kosher section at a supermarket in Boca Raton, Florida. (Uriel Heilman/JTA)

Kashrut/Dietary Laws Quiz

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The rules of kashrut dictate which animals can be eaten, how to slaughter animals, and how to separate meat and dairy. How much do you know about the details of and reasons behind kashrut?

Question 1 of 10
Which type of fish is NOT kosher?
Question 2 of 10
The biblical prohibition of cooking a baby goat in its own mother's milk is the basis for what law?
Question 3 of 10
If a metal utensil becomes non-kosher (by coming in contact with non-kosher products), how can it be made kosher?
Question 4 of 10
What does "pareve" mean?
Question 5 of 10
Which of these are never kosher?
Question 6 of 10
What did Maimonides believe was the purpose of the strictures of kashrut?
Question 7 of 10
According to most opinions, cookware made of which material may not be remade kosher after being rendered unkosher?
Question 8 of 10
Which type of fish has both fins and scales when it's young, but lose its fins as it gets older?
Question 9 of 10
Which of these is NOT a pareve food?
Question 10 of 10
What is the principle of tsa'ar ba'alei hayyim?
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