The holiday of Sukkot is associated with the fall harvest, and serving stuffed foods is a symbolic and flavorful way to represent the bounty of the season.
A departure from more traditional stuffed foods, these stuffed prunes combine sweet and savory, and make a wonderful start to a festive meal.
CSAs, holiday reflections and a bonus family kreplach recipe!
Everything you need to know to celebrate the Feast of Tabernacles.
Beginning five days after Yom Kippur, Sukkot is named after the booths or huts (sukkot in Hebrew) in which Jews are supposed to dwell during this week-long celebration.