Kashrut/Dietary Laws Quiz

The rules of kashrut dictate which animals can be eaten, how to slaughter animals, and how to separate meat and dairy. How much do you know about the details of and reasons behind kashrut?

Question 1 of :

Qustion 1. True or false: Kosher and halal food obey the same laws.

True False

Qustion 2. Which type of fish has both fins and scales when it's young, but lose its fins as it gets older?

Catfish Swordfish Tuna Tilapia Codfish

Qustion 3. Which of these terms describes food that is neither meat nor dairy?

Hashgakhah Pareve Mehadrin Terefah

Qustion 4. Which of these are never kosher?

Mammals Birds Crustaceans Dairy products

Qustion 5. In order to be considered kosher, what do fish have to have?

Fins Scales Gills A & B A & C

Qustion 6. Glatt (as in "glatt kosher") is a Yiddish term meaning what?

Smooth Hard Soft Torn

Qustion 7. What is the name of the symbol that certifies products as kosher?

Halakhah Hekhsher Kasher Mehadrin

Qustion 8. What does the word "kosher" mean?

Blessed by a rabbi Healthy or energetic Fit or appropriate Righteous or just

Qustion 9. True or false: Both mammals and birds have to be slaughtered in a certain way in order to be kosher.

True False

Qustion 10. True or false: To ensure that meat and milk are not eaten together in any way, it is customary to wait a certain amount of time after a meat meal, before eating dairy.

True False
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