Jewish Food Quiz


In Jewish life, food takes on all sorts of roles--traditional, social, and spiritual. Jewish cuisine evolved over centuries, in dialogue with local cultures and conditions. How much do you know about Jewish foods and their history?

    Question 1 of 7:

    Chicken fat, formerly a staple of Ashkenazic cuisine, is also known as

     Schmaltz
     Schwartz
     Lard
     Shemen