Global Jewish Food

Sephardic Matzah and Cheese Patties Recipe

These Sephardic fritters are deliciously cheesy and adaptable.

Fasoulia (Turkish Green Beans) Recipe

A classic Turkish dish that just happens to be the perfect Thanksgiving side dish.

Moroccan Harira Soup Recipe

This hearty soup is brimming with vegetables and tastes even better the next day.

Khoreshte Beh (Persian Beef and Quince Stew) Recipe

A sweet-tart, savory stew to celebrate the High Holidays.

Syrian Leek Pancakes Recipe

An easy, tasty addition to your Rosh Hashanah table.

Greek Spinach Fritters With Tzatziki Sauce Recipe

These easy fritters are flavored with dill and cheese.

Fesenjan (Persian Chicken Stew) Recipe

Fesenjan is one of the most well-known Persian dishes, and it’s no surprise why. This celebratory chicken stew is flavored ...

My Grandmother’s Chicken Paprikash Recipe

A fail-safe, flavorful chicken dinner.

Ube Coconut Rugelach Recipe

Ube brings a brilliant purple color and a subtle hint of vanilla with a touch of nuttiness.

Fried Cabbage and Noodles is the Most Underrated Jewish Food

What is haluski? The answer, like with many dishes, depends on who you’re asking. Different varieties pop up across Eastern Europe, ...

Syrian Matzah Meat Pie with Mexican Walnut Sauce Recipe

A beloved Syrian Passover recipe, by way of Mexico.