Vered Meir

Vered Meir lives in Oakland, California, where she works as a database administrator and book indexer. In her free time, she loves baking, making jam, exploring the outdoors, and marveling at the beauty of the Bay area.

Articles by Vered Meir

Gluten-Free Blintzes

Perfect for Shavuot or anytime.

Homemade Gravlax for Yom Kippur Break-Fast

Eating lox this time of year connects our own process of “teshuvah” with salmon’s seasonal “return.”

The Ultimate Gluten-Free Challah Recipe

For more challah recipes, click here!The first bread I ever learned to bake was challah. My grandmother was a rebbetzin (rabbi’s ...