Joni Schockett is a freelance food writer.
A slightly different take on the classic matzah ball.
Light, delicate, and perfect for Passover.
Add some potato to your matzah ball soup.
The no fat, no cholesterol, great flavor matzah balls.
A tasty way to spruce up the classic matzah ball.
Rosh Hashanah Food
Crunchy dough boiled in honey.
A classic dessert for a sweet new year
A kosher for Passover dessert recipe
A kosher-for-Passover potato casserole that is also a Shabbat and holiday favorite!
Great for Passover and all year round!