Skip to Search Skip to Content Skip to Footer

Avraham Mansoor

Born to Indian parents with Iraqi and Syrian grandparents, Avraham Mansoor left Israel for North London in 2011, and quickly became a local institution due to his successful home bakery business — and particularly his cheese sambusak.

Articles by Avraham Mansoor

Yom Kippur: Break Fast

The Best Ever Cheese Sambusak Recipe

Avraham’s perfect sambusak have made him a North London institution.

Skip to Banner / Top Skip to Search Skip to Content