Sephardic

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Vegetarian Baked Beans

This sweet dish was originally made by Sephardic Jews.

Fassoulyeh b’Chuderah

A vegetarian bean stew with cinnamon and tomato.

Sabich

An Iraqi Jewish classic becomes a new favorite.

Syrian Lentil Soup

A hearty lentil soup also known as Addes.

Kibbeh Nabilseeyah

Syrian Stuffed Fried Bulgur Wheat

Masgouf: Iraqi Fish

The famous fish dish eaten along the Tigris.

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