Cross-Cultural Parenting: Materialism vs Relationship

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My daughter is wise beyond her years. She teaches me. Recently a family with older children handed down to us a plastic toy kitchen set. My 15-month-old was delighted.  As she happily played, I “Facetimed” my parents so they could join me in watching her fun. However as soon as Bubie and Zada’s faces appeared on the iPhone screen, my daughter lost all interest in her toys.  She had eyes only for the grandparents she loves and engaged them in a rousing game of peek-a-boo.

Watching Eliyana’s developmental leaps is wonderful. Just yesterday she was grabbing the iPad and looking behind it for the people. Today she understood she could interact with the people on the screen, that she could initiate play with them. I learned too. I learned that she values relationship far more than “things.”

When my husband and I first arrived in Ethiopia to meet our beautiful child, I was appalled by the starkness of her orphanage. There were no colors to brighten the walls. There were less than half a dozen toys, and no books. Our daughter was happy and thriving, perhaps because of her inner strength and love of life, perhaps because the nannies there carried the babies in their arms as much as possible. The gifts of board books and games I brought on my second trip were received politely but with puzzlement. “Of what use could these possibly be to a baby?” I read on the faces of the nannies.

eliyanaWhen we brought our daughter home, we filled it with love, toys, and many many books. We made the rounds of doctors, each marveling at Eliyana’s sociability and her easy smile. “This child has been loved” they each said to us. We would discuss this concern or worry and the doctors would repeat “She has received love and attention. That is the most important ingredient to her development.” We settled into becoming a family and Eliyana thrived.

Many of my fellow Ethiopian adoption parents tell me their children did beautifully in daycare, having been socialized to being around other children and waiting their turn already in the orphanage. My daughter was miserable. No one would play with her. At first I wondered if there was racism involved. Finally I realized it was culture. The room was filled to the brim with every kind of wonderful toy and the expectation was that the children would play independently with the toys. My child wanted relationship but was instead offered Western materialism. With help and support I came to understand I was allowed to listen to the needs my daughter was broadcasting loudly for me on all frequencies. She wanted people, not things. We found a way to provide this while I work. Happiness has been restored.

Martin Buber wrote, counter to the psychology of his time, that identity begins in relationship, not in individuality. In Ethiopia, this was understood. I wonder now at my Western arrogance, my shock at an Ethiopian orphanage’s lack of toys and books. Here in the West, where we have everything, we have much to learn about what is important. I am learning every day.

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Posted on August 19, 2014

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The Risks of Being an Interracial Family

ShadesofBrown

It is true that every family is different, but for multiracial families that difference can bring with it specific challenges. Married to an African American, Russian born Alina Adams struggles with how her family looks to others and the implications.

 

Less than a year ago, two blond children in Ireland were taken from their Roma parents because the police decided they didn’t look related, even though legal documents, including passports, were produced. Meanwhile, the same thing happened to a blond girl in Greece. Even though her DNA didn’t match anything on record in the Missing Child database, and even though her biological mother was found and insisted she had voluntarily left her daughter with a Roma couple, the State decided that little Maria should not be returned to her foster parents, but placed in an orphanage, instead.
I followed both cases closely because, in our house, my three kids are darker than I am, but lighter than my African-American husband…Continue reading

Posted on August 15, 2014

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World Traveler Becomes World Musician

liorbhbig

What makes a secular Israeli connect to his Jewish identity, roots and spirituality? What makes secular Jew from Jerusalem become a Jewish educator in San Francisco? The answers are music, spirituality and the relationship between the two.

If someone had told me ten years ago that I would become a Jewish educator, I would never have believed it. Moreover, if someone had told me that I would write Jewish music, I would most likely laugh in his or her face. The world of Judaism was never a motivation in my life until I left Israel and arrived in San Francisco.

My parents originally came from Greece and Iraq but I was born in Jerusalem. Raised as a secular Israeli, my Jewish identity was always a given fact. Meaning, I am Jewish because I was born to this nation and religion, because of my family’s history, because Hebrew is my language, etc. Aside from reading from the Torah at my Bar Mitzvah and celebrating Jewish holidays, Judaism was not something I practiced. Coming to the US, particularly to the Bay Area, and connecting with local Jewish communities and their definitions of being “Jewish,” I gained a new understanding of my Jewish identity and spirituality.

People relate to spirituality in different ways. It’s not something that’s just given to you. It’s not only something you practice or learn, but something you feel. Spirituality doesn’t exclude anyone. It includes Jewish ideals, but it does not stand exclusively on Jewish beliefs. Spirituality involves global ideals, thoughts and understandings. Most importantly for me, music is the medium, guide and driving force in my own spiritual path.

I emphasize the importance of music not only because it is my love, my passion, my profession and in many ways, the essence of my being, but because music is an incredible educational tool that builds bridges reaching people’s hearts and souls. In fact, it is the reason I became involved with the Jewish community in the US from the first place.

When I arrived in San Francisco ten years ago, I worked as a song leader at Congregation Sherith Israel. While taking these first steps in the world of American Judaism, I learned many songs commonly taught to Jewish children in the US.  Many of these songs were outdated and not surprisingly, that my students didn’t relate to them. These songs don’t represent or resemble anything close to the music young American Jews are listening to in their secular lives. Moreover, I felt that most of these Folk/Rock genre Jewish-American songs didn’t represent the story of the whole Jewish diaspora. So I decided to write new Jewish music that speaks to the hearts of the Jewish youth, represents a variety of Jewish communities from around the globe and connects the souls of the listeners with their Jewish identity on a spiritual level.

In 2011, I formed Sol Tevél, a band that focuses on connecting Hebrew roots while engaging world cultures. A year later, we released our debut album, World Light, which aims provide a contemporary interpretation on traditional Jewish texts, ideals and mysticism.

How can we learn more about spirituality? The truth is that it’s not my intention to teach nor preach spirituality, but to share my personal journey into this realm. Teaching for the past 10 years showed me that my students were my best teachers and could (often unintentionally) answer many of the questions we struggle with. And as for “God” or “spirituality,” Austin Branner, one of my 3rd grade students expressed it best with the words that would become the title song for my album World Light:

See the wind flowing by

See the stars up high

See the sand on the ground

See the rocks all around

My God, your God, One God.

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Posted on August 7, 2014

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Learning from Little White Lies

Layout 1Growing up biracial in white Jewish family means that you don’t often see others who have your experience/look like you. It is always special to be in Jewish spaces that celebrate diversity and reflect my experience. It is nice to able to connect to others that understand the complexity of my story without extensive explanation, as well as the ordinariness of it.

Which is why I was so interested in seeing Lacey Schwartz’s documentary Little White Lies, which will be premiering at the San Francisco Jewish Film Festival on Sunday August 3rd. It is exciting to see someone who looks like me on the big screen. I’ve known Lacey for a few years and know her story. I know it is different than my own, but there is a fundamental overlap when it comes to mixed race Jewish identity. Having seen a preview as part of an educational evening at Camp Be’chol Lashon, there were parts of Lacey’s story that reminded me of my own story. After discussing it with the staff and older campers, it seemed that everyone who watched the film could find a part of Lacey’s story that they connected with.

One of the things that struck me about Lacey’s experience was that her identity wasn’t fully complete until she could express it. Lacey’s experience illustrates that a central part of navigating one’s identity is communicating it and sharing it with your friends, family and community. Because identity is not only how you see yourself, but the agency in making sure that how you see yourself is synonymous with the way that others see you. It is a difficult balancing act to make sure that we learn to stack the building blocks of identity into a supportive foundation, without letting them box you in.

We don’t often overtly talk about race in religious spaces, although in my opinion it is impossible to separate the two. My blackness and my Jewishness are equally central to who I am and how I experience the world.

Identity and race is something we all need to be able to talk about—even as Jews.

I’m looking forward to people of all races and ethnicities and religions seeing this movie. I’m curious to hear from all of you about how you relate to Lacey’s story.

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Posted on August 3, 2014

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How Did the Jews Become a Global People?

Jonah_Jacob“How did the Jews become a global people?”

“They got pushed around a bunch.”

“They had to go to different places.”

Indeed. Looking at the diversity of faces in the room the global nature of the Jewish community was not in dispute but the process of migration, the economic opportunities, the persecution, the trade that is at the root of Jewish experience needed to be unpacked and understood. And thus began our conversations about the global nature of Jewish life and our adventures at the 2014 session of Camp Be’chol Lashon.

Jews have always been a people on the move. The word Ivri, Hebrew for a Hebrew person, comes from the word to cross, because the very first words uttered by God to the first Jews, Abraham were “Go forth.” And so migration is the starting point for our exploration of Jewish communities around the world. India, Yemen, Uganda, Spain, Italy, Poland, Bazil and Mexico each of these countries has a unique Jewish experience that adds texture and complexity to the collective Jewish experience. For modern Jewish kids, who have friends of all ethnicities and live in a connected world where travel and news make the distances seem small, the international nature of Jewish life is something they relate to.

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Talking will only take them so far, so once we set up the framework, we began exploring the music, food, dance and culture of different Jewish communities. The taste of homemade hummus brings to mind the falafel stands of Jerusalem, while the quickly fried chapatti calls forth the tastes of Jewish life in Uganda. The fine metal work of our curiously small menorahs opens up the craftsmanship of Yemenite Jews. The modern Ladino music of Sarah Aroeste reminds us of the value of the many Jewish languages that have been spoken through the years. Making mosaics helps us piece together the complex culture that was Jewish life in the Golden Era of Spain. An exploration of Italian Jewish history brings to life not only the words on the page of Talmud but they way the debates got laid out on the page. Our global activities and crafts help bridge the divide between past and present and across geography. Encountering the other we learn to appreciate the diversity of our community even as we explore points of connection. This is the basis for camp and for the global Jewish curriculum we are developing at Be’chol Lashon.

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And after we ran through the timeline of Jewish history from the ancient past to the present, all the campers, counselors and specialists added their own important dates to the chart on the wall. Because ultimately that is what it is all about, writing ourselves into the ongoing history of a storied people. That and of course a swim at the lake!

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Posted on July 23, 2014

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Not My Mother’s Matzah Balls: My Moroccan Kitchen

I have often joked that I am the only woman in America who doesn’t cook anything that she grew up eating. Now this is not a reflection on my mother’s cooking abilities, but rather a result of my marriage to a Moroccan Israeli with very different ideas of what constitutes good food.

My husband was born in Marrakech and moved as an infant to Beersheva, Israel where much of his family still reside. There amidst the trials and tribulations of raising a family in the “ma’aborot” or tent cities, my heroic mother-in-law cared for her large family. Her main occupation in life was clearly feeding her family and in their home this meant the daily preparation of good Moroccan food translating into hours of daily cooking each day.

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The food and spices she used were completely different than those that constituted my Ashkenazic upbringing. Couscous was a staple and always made properly (no instant Osem for her) and could be combined with vegetables with chicken on the side for a meat meal or could be made dairy and eaten with leben, a yogurt-like cheese quite popular in Israel. Shabbat would include Moroccan fish and would always feature the Moroccan version of cholent called skhina (meaning “hot in Arabic) or hamin (like the Hebrew word for hot, “cham”) which would include foods like eggs in their shells and chickpeas. Other popular dishes were chicken with olives and different vegetable soups including chickpea pumpkin soup, traditionally served on Rosh Hashanah and my son’s favorite.

Moroccan cooks are also famous for their many salads which make their appearance primarily on Friday nights (carrot, beets, anise, pepper, eggplant etc). My mother in law was also busy pickling olives, peppers and carrots.

Of course one cannot discuss Moroccan food without emphasizing the spices. Onion powder and garlic powder, perhaps the staples of Ashkenazic cooking, have no place here. Instead saffron, cumin, turmeric, cinnamon, paprika and allspice rule. Moroccan cooks also create their own blended spice called “mashia” which is great on ground beef. Lemons and olive oil are also staples with  preserved lemons often used to flavor various dishes.

Then there are the exquisite foods made for special occasions which I won’t go into here since they merit their own blog post!

I often kid that my husband will only eat food if it is from somewhere between Spain and Iraq (excluding Eastern Europe of course!). Having grown up eating exclusively Moroccan and some Israeli/Middle Eastern food at home, he is not interested in anything else. In fact, when we first started dating he wouldn’t eat anything at my parent’s home not due to any kashrut concerns, but just because everything was so foreign to him. Eventually he tried my mother’s chicken soup, but he prides himself on never having tasted a matzah ball nor gefilte fish.

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The fact is that I have never made these foods. Honestly, I prefer my adopted Moroccan and Middle Eastern cuisine. My “mixed” kids get their fix at their grandparent’s home if they need it.  Otherwise, we are all happy embracing our Moroccan heritage.

Moroccan Chickpea/Pumpkin Soup

Ingredients
1 ¼ cups yellow split peas or chickpeas (if using chickpeas, soak for at least ½ hour)
1 large onion, chopped
2 ¾ quarts chicken stock (you can use Osem chicken mix as an option)
Salt and pepper
4 tablespoons sunflower oil (I normally use canola)
1 teaspoon cinnamon
¼ teaspoon ginger
¼ teaspoon saffron
1 pound orange pumpkin, cubed (I use calabazzo pumpkin or a butternut squash will work.  I usually use about 2 pounds though the original recipe suggests 1 pound)
3 tablespoons finely chopped flat-leafed parsley

Directions
Put the yellow split peas and the onion in a pot with the stock.
Bring to a boil and simmer for at least a ½ hour or until the split peas are tender.
Add salt and pepper to taste, the oil, cinnamon, ginger and saffron and put in the pumpkin.
Simmer until the pumpkin falls apart
Use an immersion blender or a masher to make the soup smoother.
Sprinkle with flat-leafed parsley before serving.

*note that when using chicken powder I omit the salt.  Also the soup can get very thick so feel free to add water to it if it feels too thick.


Moroccan Carrot Salad

Ingredients
2 lbs carrots
2 garlic cloves
2 lemons
1 tablespoon cumin
2 tablespoons paprika
¼ teaspoon salt
3 tablespoons olive oil
Flat leaf parsley or coriander
Peel and clean carrots.

Directions
Peel and clean carrots.
Boil carrots until a fork easily pierces the thickest carrot.
Rinse carrots with cold water and then slice them about ¼ to ½ inch thick.
Crush or finely chop the garlic.
Mix the garlic with the juice of two lemons, all the spices and the olive oil.
Toss the carrots with the mixture.
Sprinkle chopped coriander of flat leaf parsley on the top of the carrots and toss.

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Posted on July 17, 2014

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What’s YOUR Jewish&

Group photo“I’m Jewish& Black”

“I’m Jewish& Environmental Activist/writer”

“I’m Jewish& a Rabbinical Student”

“I’m Jewish& part Chinese part Catholic”

“I’m Jewish& Indian & a businessman”

“I’m Jewish& Australian, Japanese and American.”

“I’m Jewish& very into rock climbing”

“I’m Jewish& a mom, a lawyer, and too often a chauffeur”

“I’m Jewish& adopted & multiracial”

“I’m Jewish& Irish American and Gay”

“I’m Jewish& Arab”

“I’m Jewish& white and a Zayde”

“I’m Jewish& Proud of it!”

Jewish& is as open-ended as the Jewish people themselves. There is not now, nor has there ever been a single way to be, look or act Jewish. Jews are the original multicultural people, imbued with the varied influences of a history of migration that has taken us to every corner of the earth and back. The faces on this page are just some of the many many way Jews look Jewish. This blog exists to give voice the variety of Jewish identity. It highlights the ways in which Judaism not only coexists, but thrives with complementary identities. This blog explores the ways in which Jews have built and continue to build complex identities. It is a forum that celebrates the ways in which all Jews are Jewish&.

So tell us, what is your Jewish&?

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Posted on July 7, 2014

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¿Cómo te llamas?…How Do Latino Jews Identify?

GoodmoviephotoI’m a Latina Jew. I live in New York City, famous for the diversity of its population; after all, 37 percent of the city is foreign born. But still now in 2014, the fact that I identify myself as Latina and Jewish, creates a bit of wonder among some Jews and Latinos.

First of all, people ask me what is the difference between Hispanic and Latino. The two words are often used interchangeable nowadays. While this article is from my own perspective, I use the definition of “Hispanic or Latino” stated in the 2010 United States Census: “Hispanic or Latino refers to a person of Cuban, Mexican, Puerto Rican, South or Central American, or other Spanish culture or origin regardless of race.”

The truth is that Latino or Hispanic are words used mainly in the United States. In Argentina, I’m Argentinian. If you ask a Colombian he will say he is Colombian. If you ask a Mexican he will say is Mexican. We only are “Latinos” in United States.

According to the 2010 Census, 50.5 million people (or 16 percent) were of Hispanic or Latino origin. In New York City near a third of the population (28.6 %) are Hispanic.

I have encountered some Jews who are used to identifying Latinos with people from Puerto Rico or the Dominican Republic. For them, I’m not Latina. I’m from Argentina. That happens because most Jews in New York City know that Argentina has a big Jewish population, and they are aware that I can be Jewish and Argentinian.

In fact, “There are about 14 million Jews around the world, representing 0.2% of the global population. Jews make up roughly 2% of the total population in North America.  More than four-fifths of all Jews live in just two countries, the United States (41%) and Israel (41%). The largest remaining shares of the global Jewish population are in Canada (about 3%), France (2%), the United Kingdom (2%), Germany (2%), Russia (2%) and Argentina (between 1% and 2%)”, according to data from a report produced by the Pew Research Center’s Forum on Religion & Public Life.

So, although Jews in Argentina are only 1 to 2% of the population, it is still one of the largest Jewish communities in the world.

What do American Jews know about Argentina? Many Jews also know about the Nazis who fled to Argentina after the Second World War, and that there were two suicide bombings against the Israeli Embassy in Buenos Aires and the Jewish community (AMIA). Sometimes I’m asked if I know Rabbi Marshall Meyer, who founded the Seminario Rabínico Latinoamericano.

How many people identify as Latino Jews? According to The Pew Research Center’s 2013 National Survey of Latinos and Religion, “a majority (55%) of the nation’s estimated 35.4 million Latino adults identify as Catholic today.” About 22% are Protestant and 18% are religiously unaffiliated. Around 1 percent belongs to other religions. So Latino Jews are less than 1% of Latinos.

It is hard to talk about issues of race and religion. I’m white. My family came from the former Soviet Union. My dear Bobe came from Kishinev. So some people would tell me “you don’t look Latina.” They are confusing being Latino with race. Let’s go back to the US Census definition that clearly states, “Hispanic or Latino refers to a person of  Cuban, Mexican, Puerto Rican, South or Central American, or other Spanish culture or origin regardless of race.”

Jews sometimes assume I’m Sephardi. Here the confusion comes because I speak Spanish and I’m from Argentina. Well, first of all, Sephardim spoke Ladino, which is different than Spanish. But, in fact most of the Jewish community in Argentina arrived from Germany and Eastern Europe and are Ashkenazi.

I think it is very important for Jews to learn more about Latinos and for Latinos to learn more about Jews. We work together. We live in the same cities.  As the Hispanic population in the United States keeps growing fast, Jews will need to interact more with Hispanics. The Jewish population also keeps changing and is time to accept each other’s differences. Education is the best defense against prejudice and intolerance.

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Posted on July 1, 2014

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Breaking Barriers to Create Community

Foundation For Jewish Camp CEO Jeremy Fingerman

Foundation For Jewish Camp CEO Jeremy Fingerman

As summer approaches and we gear up for another terrific session of Camp Be’chol Lashon, I keep thinking about all the kids who—regardless of the camp they are heading to— are worried they might not feel like they “belong.”  I relate.My own commitment to Jewish camping comes in part from my childhood experience where I was usually the only Black camper at a variety of Jewish camps. As a camp director, I am committed to making sure that all those in my charge feel connected. And recently, I got a real life reminder of just how important reaching out and connecting can be.

This winter I was honored to attend the Jewish Camp Leaders Assembly in New Brunswick, New Jersey. Attending “Leaders” opened my eyes to the vast world of Jewish camping, meeting and greeting numerous Jewish camp professionals invested in the varying interests and needs of our Jewish youth.

Camp Be'chol Lashon Co-Director Kenny Kahn

Camp Be’chol Lashon Co-Director Kenny Kahn

As exciting as this was, I once again had that familiar feeling of being on the outside looking in. I am a fairly new West Coast camp director of a small camp with a strong but still budding reputation. I was out on the East Coast by myself and knew only a handful of people heading into this largely regional powerhouse of Jewish camp staff. And, of course, the most superficial reason of all being that I am a man of color who, among his Jewish peers, looks out of place or invites inquiry as to the validity of my Jewish roots.

After our welcome dinner and schmooze time, like many of the participants I headed toward the hotel watering hole for some group reminiscing. Being new, after a round of small talk, I found myself with a tumbler of whiskey on the rocks playing a game of ‘one-on-none’ at the pool table behind the bar.

A gentleman whom I recognized from dinner approached the table.

He had spoken to the entire group in attendance regarding “Leaders,” touching on the overarching theme of the conference; one field, moving forward. He spoke about his previous work with Campbell Soups and how transitioning to the Jewish camp community allowed him to invest in a community that provided so much, not only to him but also to his loved ones. I had shed my name tag but he approached me and with familiarity said “Kenny, it’s great to have you out here from the West Coast. I get your monthly newsletter and enjoy reading it from top to bottom. I love the work you and your organization and camp are doing collectively.” He hung back and played with me for a bit before heading out. As I placed my empty glass on the counter, as newcomers I got the feeling that we shared a sense of being on the outside. Maybe not, but by coming over he had made me feel so welcome.

I finished my second round of libations and billiards on the solo and made my way to my sleeping quarters. I soon realized I forgot to pay for my drink, and to remove any potential stigma of the Jew of color not covering his bill, I headed back only to find that my tab was covered. I suspected my new friend had something to do with this and went to find him in the program.

It turned out that the same gentlemen who went out of his way to check in and give kudos for the work I do is none other than Jeremy Fingerman, chief executive officer of the Foundation for Jewish Camping. He is one of the greater movers and shakers in the field of Jewish camping.

The following morning at breakfast I sat with one of my former campers who now directs Camp Kee Tov in Berkeley, California. As Zach and I sat among a few familiar faces, I felt a gentle pat on my shoulder followed by “’Morning Ken, it was great talking with you last night!” from Jeremy as he headed to his table up front. Zach’s look of bewilderment, as he questioned how on earth the Foundation for Jewish Camping CEO and I were on a first name basis so quickly, if at all made me realize that now I was an insider. Even though they say it’s lonely at the top, one could argue the same on the side or down through to the bottom

Experiences like this remind me that in today’s Jewish community we each have a responsibility to advocate for one another, take interest in happenings beyond our initial scope, and welcome the idea of making new connections. Diversity and inclusion was more than a topic of conversation or presentation. It is at the heart of what we build as programmers, lay-leaders, directors, staff and campers. We build life-long memories and experiences, where each member leaves camp eager to return the following year and often with companions eager to engage and become members too.

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Posted on June 24, 2014

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Tikkun Olam on Juneteenth

juneteenth

African American Men’s Group members Carl Crawford, left, and Phil Allen prepare burgers for a free meal for 400 as part of Duluth, Minnesota’s annual Juneteenth celebration. The event commemorates the emancipation of American slaves but also marks the delay in telling them of their freedom. Photo by Ivy Vainio.

Despite the fact that it’s a celebration, I have bittersweet feelings about Juneteenth.

Its origins are traced to Union troops arriving in Galveston, Texas, on June 19, 1865, bringing the news of freedom to that region’s slaves—months after the South’s surrender and 2-1/2 years past the Emancipation Proclamation.

That our ancestors were freed from slavery is wonderful. But that they toiled and lived, if they were lucky enough to, a bonus round in bondage because no one got around to telling them the news is horrible. Cynical. Sad.

My own experience for 10 years running is with the African American Men’s Group in Duluth. Every year, we cook and serve more than 400 free meals at the city’s public commemoration of the day.

We’re there because we want to be, the value of our volunteering made ever clear by the heart-rending encounters—especially when the day is marred by rain or unseasonable cold—of those who wait in line a half-hour or more, who are there because they have to be, to eat.

For me, another part of Juneteenth is planning of the event—should we do chicken this year or burgers and brats? — and when the day comes, the priceless faces of preschoolers when asked if they want baked beans or corn. The thank-yous we get in return are payment enough.

Add in singing groups and family activities and a bouncy castle, how could you not have fun? Still, what tinges the day with sadness for me is not its commemoration but its origin, best summed up in two words of black vernacular guaranteed to give any wannabe Chris Rock a field day:

“We free?”

It’s not the embarrassment of the language but the concept of its truth that depresses me. It wasn’t the first time slaves were deceived about their freedom, and not just in the South. Here in Minnesota, as far North as you can get, Dred Scott summered with his so-called master, only to be told by others after returning to Missouri: “Hey—did you know you were free when you were up there?”

That’s what the whole case was about. Look it up.

We free yet, boss?

Maybe I’m just a stick in the mud, or over-internalizing long-ago oppression. Of course freedom is worth celebrating, even if slavery ended with a whimper instead of a bang. That, after all, is what Passover is about, and there’s no question that holiday is a celebration and should be.

But the Jewish liberation theology had a liberator—Moses—let alone God, “with a mighty hand and outstretched sword.” Freed African Americans had only weary Union soldiers mustering out, an assassinated Great Emancipator, and Radical Republicans thwarted by a racist and intransigent Supreme Court. And instead of reaching the Promised Land, black former slaves arrived in the land of Jim Crow, with continued state-sponsored dehumanization.

The result? It’s in the faces of hungry people today, in food lines like ours, where I celebrate freedom and try to repair the world by taking my place in a serving line.

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Posted on June 16, 2014

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