We talk about the love and hate of gefilte fish a lot at The Nosher, and we know some of you love it. And others loathe it.
Enter The Gefilteria‘s gefilte fish: this is anything but that jarred stuff that looks like wet dryer lint. The brainchild of Jeffrey Yoskowitz and Liz Alpern, The Gefilteria is churning out carefully sourced, boutique gefilte fish among other re-imagined Old World Jewish foods. And as a small producer based in New York, they have a limited quantity of their coveted gefilte fish this Passover season.
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But two very lucky Nosher readers will get to enjoy this item as part of their Passover Seder delivered to your door (*within the continental U.S.) via partner Challah Connection. How to score one of these precious loaves? Enter below! All you need to do is sign up for our newsletter.
