Challah

We made it through the first set of the holidays. Congrats to all of us. Of course we look forward ...

Using half whole wheat flour keeps this healthful alternative light and fluffy.

There are few things better than a freshly baked challah. But sometimes even perfection needs a little shake-up.

Baking a "shlissel challah" is a tradition the week after Passover.

Passover’s over; challah week is here! Yesterday we gave you dessert challah with our Double Chocolate Chip Challah and today we’re ...

What's better than challah? Chocolate chip challah laced with chocolate chips, cinnamon, vanilla and dark cocoa powder.

Nine ideas for making the best of that challah in your freezer.

Having leftover challah has never been a bad thing. Sunday morning brunches, Shabbat afternoon sandwiches; the options go on. Since ...

Most weeks it’s hard to find a crumb of challah leftover after Shabbat, especially since my husband and I love ...

When I was in high school, I had the most wonderful English teacher (that’s you, Mr. Scanlon!) who quoted Emerson, ...

Love challah? Love Chinese food? You can’t believe the luck you’re in: Challah with a Chinese Twist! Hold onto your ...

Bagels, rugelach, and babka, oh my!The most delicious giveaway of the winter is officially on until Thursday, December 19, and four ...