Doesn’t it seem like you were just planning your Labor Day grilling menu, and now here we are planning for the High Holidays!? If you’re finding yourself scrambling to put together your meals, or maybe you just want some new recipes ideas, we’ve made the planning for this year easy with two different mix-and-match Rosh Hashanah dinner menus.
Happy cooking and l’shanah tovah!
MENU 1 – TRADITION!
The Nosher celebrates the traditions and recipes that have brought Jews together for centuries. Donate today to keep The Nosher's stories and recipes accessible to all.
Crockpot Sweet and Sour Brisket
Applesauce Souffle Bread Pudding
MENU 2 – JEWISH WITH A TWIST
Apples and Calvados Chopped Liver
Green Beans with Honey Tahini Glaze
Rosh Hashanah
Pronounced: roshe hah-SHAH-nah, also roshe ha-shah-NAH, Origin: Hebrew, the Jewish new year.
