Sephardic Food
This Tunisian Stew Is the Perfect Celebration Dish
Prepare to be amazed by the power of spinach!
What is Pomegranate Molasses and How Do You Use It?
It's really easy to make, too!
Syrian Meatballs in Cherry Sauce Recipe
Simple meatballs braised in a sweet and tangy sauce.
Join The Nosher’s New Sephardi Cooking Series
Learn to make Persian chicken stew, Syrian pistachio cookies and more!
Moroccan-Style Mint Tea Recipe
Not only does this taste delicious, but the ritual of preparing the tea and drinking it with loved ones makes ...
Ka’ik ib’Fis’dok (Syrian Pistachio Cookies) Recipe
These flourless cookies are gently flavored with orange blossom water.
Greek Spinach Fritters With Tzatziki Sauce Recipe
These easy fritters are flavored with dill and cheese.
Fesenjan (Persian Chicken Stew) Recipe
Fesenjan is one of the most well-known Persian dishes, and it’s no surprise why. This celebratory chicken stew is flavored ...
Michael Solomonov’s Carrot Pilaf Recipe
A versatile side dish that's sure to impress.
Cooking Helped Me Discover My Family’s Hidden Jewish History
Conquering lockdown and loneliness, one Sephardic delight at a time.
Braised Halibut With Roasted Cherry Tomatoes and Garlicky Tahini Recipe
The only fish dish you'll ever need.
