Recipes

Recreating the epic sandwich but without the meat.

The key to really pulling this off is making sure that your falafel is crispy on the outside, and light and fluffy on the inside.

“Leftover brisket” is something of an oxymoron, since traditional braised Ashkenazi brisket is usually the first thing to run out ...

If you yearn for Israeli flavors as you prep for your Super Bowl party, consider creating a mash-up of old ...

Challah, soft and rich, brushed with egg wash, and woven into complex shapes or beautiful braids, is served in households ...

Ashkenazi-style braised chicken and meatballs.

Brrrr, it’s cold outside. But we know exactly what you need to warm up: some spicy, hawaij hot cocoa.Hawaij is ...

A low-carb dish the whole family will enjoy.

The Paleo Diet is hot — what was met with skepticism in 2013 is now a full-fledged lifestyle for some. ...

One of the first Jewish foods I remember eating is challah. I associate challah with mingling at bar and bat ...

This year, the last night of Hanukkah falls on New Year’s Eve, making for a doubly festive evening. By this ...

Plantain, cauliflower and and ramen are all viable substitutes for the tried-and-true spud.