Recipes

Jewish Food of the Middle East

For over 1,000 years, Jews have lived in the Middle East, cooking the kind of food that is catching on ...

VIDEO: How to Make Cannoli Hamantaschen

With creamy filling, chocolate chips and a drizzle of melted chocolate this decadent sweet is also surprisingly light.

Compost Cookie Hamantaschen Recipe

If you’ve never made compost cookies, but you love desserts that are a little salty and a little sweet, this ...

Meatballs with Tahini and Tomatoes Recipe

The rich, nutty flavor of sesame adds a special pop to this creamy dish.

Sweet Dessert Hummus Recipe

Have you ever tried dessert hummus? That’s right – a sweet hummus. No, it’s not exactly traditional, but it is ...

The Best Kind of Roses are Challah Roses

Winter is the perfect time for honing your baking skills and getting creative with hot cocoa or perhaps mulled wine. ...

The Ultimate Babka for Tu Bishvat

A one-of-a-kind dessert featuring all seven species.

The Best Dairy-Free Chocolate Mousse Recipe

If you’ve ever tried to make “real” chocolate mousse, it can be finicky. The eggs must be just the right ...

5 Jewish Recipes to Celebrate National Nutella Day

I know there are some Nutella haters out there, but I think we can all agree those people are nuts. ...

Vegetarian Reuben Sandwich Recipe with Seitan and Russian Dressing

Recreating the epic sandwich but without the meat.

Falafel Sliders Recipe

The key to really pulling this off is making sure that your falafel is crispy on the outside, and light and fluffy on the inside.

Brisket Tacos Recipe with Pickled Red Onions

“Leftover brisket” is something of an oxymoron, since traditional braised Ashkenazi brisket is usually the first thing to run out ...