VEGAN JEWISH FOOD

Arroz kon tomat (aka tomato rice) has a long Jewish history.

And has a very Jewish backstory.

Classic dishes, plant-based twists.

A fluffy, egg-free recipe you will make on repeat.

Call it health, vitamin or Claremont salad, it's refreshing, light and satisfying.

It's the perfect time to pickle or preserve just about anything.

Salty-sweet, toasty perfection.

Vegan rueben sandwiches are spreading like delicious wildfire.

This sweet hummus shake might surprise you.

Is black tahini the new black?

This stick-to-your-ribs Ashkenazi comfort food is making a comeback.

The rumors are true: Trader Joe’s is now carrying vegan marshmallows. And if you keep a kosher or vegan diet, ...