The History of Pickles in America

This humble Jewish snack has a deep history.

Advertisement

Pickles are beloved by Americans far and wide. A staple of the Jewish-American deli, they are actually pretty healthy to boot. But the history of pickles in America dates back perhaps farther than you may think.

Watch our fun video below to learn more about the briny snack and then get noshing — you can even try making your own pickles, or using that leftover pickle juice in a slew of delicious recipes.

Sources: JTA News, PBS.com, History.com, Atlas Obscura.

Sweeten the New Year for The Nosher. From apple kugel to the perfect round challah, The Nosher helps you cook your way through the holidays. Donate today and help us keep the kitchen humming and the smiles coming.

Choose an amount to donate
Advertisement
Advertisement

Keep on Noshing

These Marry Me Brisket Sliders Will Make You Swoon

A game-day treat that will have your guests begging you for the recipe (or your hand in marriage).

Pickled Cauliflower Recipe

An Israeli breakfast recipe for a classic pickled vegetable.

Tortilla-Based Lahambajine Recipe

This Latin twist on the Syrian lahambajine is going to give your Shabbat table a boost!