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almond butter chocolate chip cookies

Almond Butter Chocolate Chip Cookies

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A Passover dessert that you will want to eat any time of the year.

  • Total Time: 20 minutes
  • Yield: 24 1x

Ingredients

Scale
  • 1 cup almond butter
  • 1 egg
  • 1 cup packed brown sugar
  • 1 tsp vanilla
  • 1 cup chocolate chips
  • ½ cup chopped walnuts
  • thick sea salt (optional)

Instructions

  1. Preheat oven to 350°F.
  2. Mix together almond butter, egg, brown sugar and vanilla.
  3. Fold in chocolate chips and walnuts.
  4. Spoon out tablespoon-sized mounds onto ungreased cookie sheet. Sprinkle with pinch of thick sea salt on top if desired.
  5. Bake for 11 minutes, and then allow to cool for 5 minutes while cookies remain on the baking sheet. Transfer to baking rack to cool completely.
  • Author: Shannon Sarna
  • Prep Time: 10 minutes
  • Cook Time: 11 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Holidays