Ingredients
- 1 cup almond butter
- 1 egg
- 1 cup packed brown sugar
- 1 tsp vanilla
- 1 cup chocolate chips
- ½ cup chopped walnuts
- thick sea salt (optional)
Instructions
- Preheat oven to 350°F.
- Mix together almond butter, egg, brown sugar and vanilla.
- Fold in chocolate chips and walnuts.
- Spoon out tablespoon-sized mounds onto ungreased cookie sheet. Sprinkle with pinch of thick sea salt on top if desired.
- Bake for 11 minutes, and then allow to cool for 5 minutes while cookies remain on the baking sheet. Transfer to baking rack to cool completely.
- Prep Time: 10 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Holidays