This American comfort food classic gets an Israeli twist with plenty of za'atar and fresh thyme.

This half-frozen sweet treat with Middle Eastern flavors is bound to impress any dinner guests.

Ugh, it’s hot. And the last thing you want to do is patchke around in a hot kitchen prepping Shabbat dinner, ...

Challah is the one bread that you enjoy looking at almost as much as you enjoy eating. This classic eggy, ...

Nix the mayo and dairy and consider tahini and roasted red peppers as a base for a nutty pasta salad dressing.

There are so many great food ‘grammers out there, but where to start? Here are some of the Instagram accounts that ...

You know those people who get sick of eating French fries or potatoes? Yeah, I am not one of them. ...

If you stuff your falafel sandwich with pickled turnips and cucumbers, what’s stopping you from adding something pickled to your ...

A spin on the Jewish deli classic.

Were your bagel eyes bigger than your stomach? Before you toss those tough and overly chewy stale bagels, try repurposing ...

The rumors are true: Trader Joe’s is now carrying vegan marshmallows. And if you keep a kosher or vegan diet, ...