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DTSTART;TZID=America/New_York:20260205T180000
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UID:241062-1770314400-1770318000@www.myjewishlearning.com
SUMMARY:Shabbat Comfort Food from Around the World
DESCRIPTION:4 Thursdays at 6:00 p.m. ET\, Feb. 5 – 26\nAll Zoom sessions recorded and sent to registrants \nEvery Jewish community across the globe has its comfort foods — and those hearty\, tasty dishes are often slow cooked and eaten during Shabbat. \nJoin our beloved chef and Nosher writer Vered Guttman — a walking encyclopedia of global Jewish cuisines — as she shows us how to make several different Shabbat comfort food dishes\, from cultures ranging from Poland to Iraq. \nYou’ll leave class with recipes that will have your friends and family clamoring to get back to the Shabbat table — and you’ll learn about these different Diaspora cultures along the way. \nThe recordings and recipes from each class are yours to keep\, so you can rewatch class sessions to perfect your technique. \nYour tastebuds will thank you for these delicious Jewish food flavors!
URL:https://www.myjewishlearning.com/the-hub/shabbat-comfort-food-from-around-the-world/
CATEGORIES:Cooking and Food,Shabbat
ATTACH;FMTTYPE=image/png:https://www.myjewishlearning.com/wp-content/uploads/2026/01/SQUARE_-Shabbat-Comfort-Food-from-Around-the-World-1.png
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