The Jewish Cuisine of North Africa

Loads of fresh vegetables and fish are paired with aromatic spices like turmeric, ginger, saffron, and cumin.

Irish Cream Babka Recipe for St. Patrick’s Day

Use Irish Cream oil to give this delicious Jewish pastry a taste of the Emerald Isle.

Rosemary Hamantaschen with Balsamic Caramelized Onion Jam

I have never really loved the idea of savory hamantaschen. My sweet tooth just revolts at the concept. But after ...

The Best Gluten-Free Hamantaschen Recipe

Apricot and almond make these gluten-free treats an absolute delight.

Discovering the Libyan Jewish Food of Rome

The foods of Rome’s Jewish quarter are definitely of interest right now, and the lesser-known, somewhat hidden cuisine of Rome’s ...

Easiest Hamantaschen Recipe, Ever

Supermarket pie crust takes the hassle out of these traditional Purim cookies.

Pretzel Bagel Dog Hamantaschen Recipe

A savory, unique hamantaschen your guests will devour.

Smoked Salmon and Goat Cheese Quiche

Though most Jews name Hanukkah, Purim or Passover as their favorite of the many (many) holidays, I have always been ...

Gluten-Free, Low Sugar Hamantaschen Recipe

One of the most frequently asked questions that we get about hamantaschen (and all desserts, for that matter) is, “What about ...

Forget the Crunch – Try These Creamy Potato Latkes for Hanukkah

A beloved family recipe for potato latkes that are super creamy inside.