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21 Restaurants Hosting Passover Seders Across the Country
Instead of making a mess in your kitchen, make a reservation.
Jewish History, Modern Jewish History, Study
Rebecca Gratz
The woman who created the American-style Hebrew school demonstrated that one could be fully Jewish and fully American.
Israel, Israeli-Palestinian Conflict, Jewish Thought, Modern Israel, Zionism
Gush Emunim
Settling all the land.
Say Hello to The Nosher’s 2025 Jewish Food Fellows
Meet the chefs, creators and storytellers shaping the future of Jewish food.
Terminating a Pregnancy
The author adapts biblical texts to create a ritual that expresses the anguish of terminating a pregnancy
Orthodox Israeli Women Novelists
Over the past two decades, new authors take on the tension between tradition and autonomy.
Jewish Thought, Rabbis Without Borders
The Rabbi, The Philosopher and Aphrodite
The following exchange between myself and my students was a familiar one throughout my year long fellowship with Rabbis Without ...
Interview: Matisyahu Brings the “Light”
Here’s the moment I knew Matisyahu had stopped being a Jewish phenomenon and entered the realm of pop culture. My ...
Gender & Sexuality, Keshet, Live
Series: A Letter to my Younger Self
This post is part one of a longer series of posts in which members of the Keshet community write letters to ...