Israeli Food

An easy, Israeli-inspired recipe to make in just 30 minutes.

Did you know there's a secret code that differentiates cheese filling from potato?

It's creamy, not too salty, and proudly Israeli.

Arayes are the latest Israeli food trend, and M25 restaurant put them on the map.

This old school Jewish vegetable is enjoying a major comeback.

Salty-sweet, toasty perfection.

Our secret to transforming overripe, sour, or mushy fruit.

A concoction that no one saw coming.

Livers, brains, and intestines — we just can't get enough!

A toasty, fragrant, and fresh side dish for any occasion.

Israel's tastiest invention to date.

A traditional spongy flatbread you have to try