Israeli Food

Cumin Spiced Tomato Soup with Wild Rice

The weather is starting to take a turn, and it’s debatable whether it’s for better or worse. There is a ...

Israeli Salad with Chickpeas, Feta & Fresh Mint

Don't be afraid of improvising when you make salad.

Home Cooking, Israeli-Style

Whereas the much acclaimed cookbook Jerusalem by Yotem Ottolenghi and Sami Tamimi feature stunning recipes that sound delectable but require ...

Balaboosta: The Cookbook

Most cookbooks leave me a bit bored and uninspired. I am admittedly very picky about where I procure recipes from, ...

Eating My Way Through Israel

Hi everyone – I am back from Israel! Hope you have been enjoying all the amazing guest posts while I ...

Shakshuka Pizza

I love making pizza at home, and especially enjoy trying new flavor toppings. Some of our favorites include white pesto ...

Dishes for Israel’s 65th

Israel is turning 65 this year and will be celebrating Yom Ha’atzamaut, or Israeli Independence Day next week. I love ...

Making Your Own Labneh

When I have the urge to travel it’s often motivated by a particular food I’m craving. For example, I would ...

Savory Hamantaschen

Potato and spinach hamantaschen!? Yes, they exist, and they're delicious.

Taking Some Veggie Cues from Israel

This past week I was lucky enough to travel to Israel on behalf of my (other) work, for a short ...

What Was Your Original Cookbook?

When I was a kid I was only aware of one cookbook. Not the Joy of Cooking. Not Mastering the ...

Politicians in the Kitchen

The Awl has an interesting post up about a cookbook called Political Pot Luck: A Collection of Recipes from Men ...