leftover challah dressing

Beyond French Toast: Recipes for Leftover Challah

Nine ideas for making the best of that challah in your freezer.

I don’t know about you, but whenever I peak into my freezer, I am overwhelmed by the immeasurable number of bags of leftover challah that I have put away. I hate wasting the leftover challah slices and scraps after Shabbat, and yet I so infrequently find uses for them.

So I decided it was high time to put all that challah to delicious good use, beyond just bread pudding (delicious) and french toast on Sunday (the perfect breakfast).

Here are a variety of ideas for how to use up those leftover morsels that may actually get you excited about all those bags of bread in the freezer.

Berry Cream Cheese Stuffed Challah French Toast

Challah Panzanella Salad with Butternut Squash, Dates and Hazelnuts from Food52

French Onion Soup with Challah and Munster Cheese

Baked French Toast


cgctoast


Cheesy Garlic Challah Toast

Challah Croutons from The Domesticated Wolf

Challah Bread Crumbs from Granoladox

Chocolate-Chocolate Bread Pudding

Mushroom Challah Stuffing from Amy Kritzer

 


Love Jewish food? Sign up for our weekly recipe newsletter!

Keep on Noshing

Harissa Bloody Mary Recipe

Add some Middle Eastern spice to Sunday morning cocktails.

What is Harissa?

Take the mystery out of this delicious, North African condiment.

FREE STUFF: Matzah Ballin’ Shirt

One lucky Nosher reader will win this funny shirt.