Southern & Jewish
Southern & Jewish celebrates the stories, people, and experiences – past and present – of Jewish life in the American South. Hosted by the Goldring/Woldenberg Institute of Southern Jewish Life, posts come from educators, students, rabbis, parents, artists, and many other “visitors-to and daily-livers-of” the Southern Jewish experience. From road trips to recipes to reflections, we’ll explore a little bit of everything – well, at least all things Southern and/or Jewish. Shalom, y’all!
This week, we have a special “Snapshots from the Southern Jewish Road” collection of pictures to share with you, from last week’s Deli Day at Hebrew Union Congregation in Greenville, MS, right in the heart of the Mississippi Delta.
HUC used to be the largest congregation in the state (you can read more about the history of the Greenville Jewish community here). Now, the membership numbers have diminished- but the spirit has not, and that’s never more evident than on the day that HUC invites the rest of Greenville to come to the congregation for a good old fashioned deli lunch, featuring, of course, corned beef sandwiches with all the “fixin’”s.
This tradition has lasted for 130 years – and this year, several of the ISJL Education Fellows went up to the Delta again to help serve the record 2,000 sandwiches sold at the 2013 deli luncheon. They shared these photographs. Enjoy, and Shabbat shalom, y’all!
If you want to learn even more about this community, and the Deli Day in particular, Vox Tablet did a great mini-podcast story on it two years ago – wherein the interviewees talk about the importance of preserving this tradition. What’s a tradition that your community is committed to preserving?
Pronounced: shuh-BAHT or shah-BAHT, Origin: Hebrew, the Sabbath, from sundown Friday to sundown Saturday.