Israeli Food QuizCan you tell your hummus from your shakshuka?
Question 1. Which of the following foods would not be typically found at an Israeli breakfast?
A salad of chopped tomatoes, peppers and cucumbers
Question 2. Falafel is typically served in what kind of bread?
Question 3. Which of the following is a spice found in many Israeli foods?
Star of Anise
Question 4. Tabbouleh is usually made with what grain?
Question 5. What are borekas?
Pockets of pita with hummus inside
Lamb or turkey grilled on a spit and then served on hamburger buns
Pockets of puff pastry usually filled with cheese, spinach, or potato
Balls of chickpea dough fried in oil