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    What's kosher and what's not? The Torah and Talmud are full of rules that tell us what's okay to eat, and what's off limits. See how much you know about everything from chicken cordon bleu to clam chowder.
    happy pigs pork

    Question 1 of 4[ View Printer Friendly Quiz ]

    For a food to be kosher it must have been:

     Blessed by a rabbi

     Made in Israel

     Made by Jews

     Made in accordance with Jewish law