Vegetarian

Try This New Twist on Tabbouleh

A gluten-free side dish to enjoy all year.

35 Vegetarian Recipes for Friday Night Dinner

Enjoy a hearty, vegetable-forward dinner all year.

Israeli Salad: 5 Fresh Ways to Make It

These side salads are anything but boring.

Vegan Herbed Feta Recipe

A nut-free, seed-free cheese alternative that goes perfectly with hummus.

Harissa and Spring Greens Frittata Recipe

An easy meal that comes together in minutes, made with farm-fresh eggs and spiced with harissa.

What are Ancient Grains? (And How to Cook Them)

The Jewish story behind the ancient grain trend.

Israeli Couscous Mac & Cheese Recipe

An American-style pasta dish gets a Middle Eastern makeover.

Vegan Bacon: 11 Ways to Make and Use It

Simple recipes for vegetable-based sweet and smoky goodness.

How to Make Cold Borscht

A smooth, pureed soup of beets garnished with mint and citrus.

Green Shakshuka Recipe

A bright and tangy spin on the classic.

Beet and Cauliflower Pizza Recipe for Passover

This vegan, gluten-free pizza is a delicious meal during Passover or any time of year.

11 Matzah Brei Recipes to Try This Passover

An easy Passover breakfast that can be made sweet or savory.