Appetizer

Mock Chopped Liver

This plant based version of chopped liver dip makes a lovely addition to your holiday meal. Mushrooms and walnuts give ...

Shaved Brussels Sprout Salad

A crunchy salad full of flavor.

Eating My Way Through Yemen, Philly, Tel Aviv and NYC

I am more often found in my own kitchen working on recipes than out and about eating at restaurants, but ...

Reuben French Fries

Every year when I work on a new recipe in preparation for Superbowl Sunday, I write and reflect on the ...

Savory Manchego and Quince Turnovers

The nutty flavor of Manchego cheese melts together with the slightly sweet quince filling for a crispy savory treat.

Olive Oil Roasted Garlic Bread

Sometimes the simplest recipes are just the best. So often we try to complicate our lives and our cooking by thinking more ...

Mascarpone Stuffed Dates with Sea Salt

Nearly six years ago, my husband (who was then merely a newish boyfriend in my life) took me out for ...

Pulled Brisket-Topped Latkes

A surprise discovery leads to a Hanukkah hit.

Mashed Potato Burekas

Perfect for Thanksgiving or anytime you have some leftover mashed potatoes.

Cheese and Herb Rugelach Recipe

A savory rugelach that's perfect for lunch or pairing with wine at dinner.

Cocktail Meatballs with Pignolis and Currants

Albondigas, or meatballs, are a mainstay of Sephardic cuisine. 

Bulgur Salad with Chicken, Roasted Corn and Tomatoes

Earlier this spring I was reading through my copy of the cookbook Jerusalem and came across a recipe for bulgur-stuffed ...