Appetizer

Yemenite Saluf With Nigella Seeds Recipe

This thick, slightly charred flatbread goes with absolutely everything.

Iraqi Chicken, Potato and Herb Patties Recipe

An homage to my grandmother’s aruk.

Easy Cheddar Cheese Coins for Hanukkah

The best kind of edible gelt is made with cheese, not chocolate.

The Flakiest Cheese and Spinach Bulemas Recipe

These Sephardic pastries are crispy, savory, cheesy heaven.

Bialy Bourekas Recipe

A new take on old school bialys, inspired by Tel Aviv.

Easy Moroccan Carrot Salad Recipe

Seasoned with lemon, olive oil, garlic, herbs, cumin and coriander, this salad is bright, crunchy and flavorful.

Cheesy Greek Triangles Are the Perfect Savory Bite for Purim

This recipe originates from the Romaniote Jewish community, and is perfect for Shabbat and holidays.

These Latkes Have a Brilliant Secret Ingredient from Trader Joe’s

Easy, savory and perfect paired with tahini yogurt for dipping.

Pumpkin Bourekas Recipe

Bourekas de kalavasa or "pumpkin turnovers" are the perfect Sephardic dish for fall.

Savory Everything Bagel Monkey Bread Recipe

Monkey bread gets a savory, bagel-inspired makeover.

Blistered Shishito Peppers with Labneh Recipe

Smoky and charred with a creamy base, this pairing is a match made in heaven.

Moroccan Anise and Sesame Tea Biscuits Recipe

A light and unique biscuit, perfect as a digestif.