Elisheva Margulies Articles By Elisheva Margulies
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Apple-Pear-Cranberry Kugel
A traditional recipe for the end of a fast.
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Italian Sweet & Sour Fish for Rosh Hashanah
A delicious symbol of abundance and fertility for the Jewish New Year.
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Indian Carrot-Cardamom Halvah
Carrot Halvah
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Quinoa for Passover (Pesach)
An old grain from the New World.
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Red Quinoa Dessert Pudding
An old grain from the New World.
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Cucumber -Avocado Yogurt Soup
A no-cook, refreshing dish.
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Cold Cucumber Soups
Variations on the traditional borscht.
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Greek Halvah
Semolina pudding.
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How to Make Your Own Lox
Homemade smoked salmon has a strong Jewish appeal.
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Spring Quinoa with Pesto & Greens
A beautiful spring salad; perfect for your seder, for a Passover lunch, or year-round.
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Elisheva Margulies is a natural foods chef and holistic health counselor based in St. Louis, MO. She owns Eat with Eli and offers personal chef services, catering, cooking classes and nutrition counseling to the community. Eli is also involved with Hazon and works actively within her Jewish community to help people eat more health-supportive food and to kick the margarine addiction. Please visit www.eatwitheli.com.
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