Making Utensils Passover-Ready
There are additional requirements for making sure Passover utensils are kosher.
8. Tables, closets, and cupboards that have been used for leaven are kashered by pouring hot water over them (Code of Jewish Law, Orach Chayyim 451:20).
9. It is customary not to kasher utensils used for the kneading of dough (Rama in Orach Chayyim 451:17).
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