5 Best Old School Jewish Delis in the US

katzs-deli-sandwich main

Jewish delis have played a huge role in shaping American Jewish food, delivering pastrami sandwiches, knishes, matzah ball soup, and latkes to the table for at least 100 years. Delis are not just about the food — they serve up Yiddish culture (knish, kugel, kishke, kasha varnishkes), and history with every briny bite.

Posted on October 21, 2016

Read More »

Scrumptious Sweet Potato Hummus Recipe


If you are looking for a light, healthy appetizer to brighten your Sukkot table, this sweet potato hummus is bursting with flavor. Because of its high protein and fiber content, it will help control your appetite and mood. My 450-pound ad man dad named it the caviar of hummus — exclaiming that it was almost illegal for something so nutritious to be this delicious. “All the ‘gusto’ without all the Jewish guilt,” my dad complimented,  paraphrasing his award-winning slogan for Schlitz Beer and my 11-year-old, culinary skills. 

Posted on October 19, 2016

Read More »

Spiced Lamb and Butternut Squash Burekas Recipe

lamb squash burekas main

By the time Sukkot arrives, and we are three weeks into nonstop Jewish holiday mode, some people might be a little tired of cooking. I don’t blame those people one bit. But Sukkot is probably my favorite holiday of the season to cook for – I love sitting outdoors in the brisk autumn air, enjoying harvest-inspired dishes with friends and family.

Posted on October 11, 2016

Read More »