Eat Jewish Recipes
This go-to chicken recipe, with a glossy and delicious sauce, is perfect for Rosh Hashanah or Shabbat.
Need a gluten-free or dairy option? Look no further.
Cooked slowly overnight, this hearty meat stew is a traditional dish for Shabbat lunch.
In search of a modern, yet classic, take on the Eastern European dish.
A satisfying vegetarian entree for holidays, picnics and Shabbat dinner.
This lunchtime salad is especially nice plated individually and topped with cashews.
Simple, sophisticated and just a little fancy.
Rosh Hashanah Food
With both pomegranates and leeks, a tasty way to enjoy both foods and the Rosh Hashanah blessings they bring.
So many recipes, you will never get bored with Friday roast chicken.
The rich, nutty flavor of sesame adds a special pop to this creamy dish.
With rice, noodles AND matza balls, this soup is a carb fest -- and it's glorious.
Sit back and relax, forget slaving over a hot stove and set your slow cooker for one of these delicious chicken soup recipes.
There's nothing easier or more delicious than this slow-cooked stovetop soup.
This Rosh Hashanah recipe incorporates Ashkenazi and Sephardic New Year symbolic foods.
These tangy, sticky wings are taken to the next level by being served on a nest of silky sesame-tahini noodles.