Jewish Recipes

Fear Factor: Broccoli

One of the most life-changing lessons a child can learn at camp is how to overcome fears.  Whether your camper ...

My Shabbat Menu

My sister was supposed to join us for Shabbat dinner this week, along with a fellow baker and tweeter, the ...

Shakshuka Pizza

I love making pizza at home, and especially enjoy trying new flavor toppings. Some of our favorites include white pesto ...

Dishes for Israel’s 65th

Israel is turning 65 this year and will be celebrating Yom Ha’atzamaut, or Israeli Independence Day next week. I love ...

Perfect Peas!

Peas are the kind of dish your mom makes you eat, right? Or peas are the part of the fried ...

The Nosher’s Communal Seder Menus

For the second year, we are happy to share not only some great new recipes from our contributors but also ...

A Passover Cooking Experience (and Recipe)

Rachel Saks has an M.S. in Education and is a Registered Dietitian. She developed and ran Healthy Living, a Camp Ramah program ...

Locusts in Coconut Milk

Over the past week, Israeli media has been closely tracking the arrival of millions of locusts swarming the country from ...

Multi-Colored Meringues

I love meringues. I love to eat them and I love to make them. They are so simple, require so ...

Mojito-Scented Quinoa

Holidays are meaningful for a variety of reasons, but more often than not, because they include a gathering of family. ...

Kindergarten Challah Recipe

I went to Jewish day school from pre-school all the way through 12th grade, and looking back, there were definitely ...

Hamantaschen Throwdown!

Well I am just tickled to share that I have been asked to serve as a judge at an upcoming ...