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Guide to Jewish Food Terms

Commonly used words and phrases for "noshers" and "fressers."

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Jewish Food 101

Jewish cuisine is influenced by the foods in the many countries where Jews have lived.

Jewish Basics

The Best Jewish Cookbooks to Give as a Wedding Gift

From fresh Israeli cuisine to classic brisket, this list covers it all.

Honeyed Carrots and Roasted Chickpeas with Tahini Recipe

This Rosh Hashanah recipe incorporates Ashkenazi and Sephardic New Year symbolic foods.

12 Sweet Challah Recipes for the Jewish New Year

There's nothing quite like that first slice of Rosh Hashanah challah, drizzled generously with honey, to put a smile on your face.

Sephardic Jeweled Rosh Hashanah Rice

Sweet and fragrant, this dish incorporates symbolic holiday foods.

Pomegranate and Honey Glazed Chicken

Pomegranates, or rimonim in Hebrew, are one of the most recognizable and highly symbolic fruits in Jewish culture.

Honey Whole Wheat Challah

Using half whole wheat flour keeps this healthful alternative light and fluffy.

A Sephardic Rosh Hashanah Seder

A ritual for the Jewish New Year that goes far beyond dipping apples in honey.

Rosh Hashanah Customs

Suggestions for bringing the messages of the New Year home from synagogue.

Sephardic Cuisine

An overview of the wide variety of food eaten by the descendants of the Spanish exile.

Ashkenazi Cuisine

European Jewish food developed along with the migration of the European Jewish community -- from West to East.

9 Jewish Things About Pomegranates

Why this ancient fruit is a Jewish symbol.

Shabbat Chicken with Dried Fruit Recipe

This go-to chicken recipe, with a glossy and delicious sauce, is perfect for Rosh Hashanah or Shabbat.