Every year, when mid-March rolls around, the minds of so many turn to the NCAA basketball tournament and “March Madness.” Offices around the country start internal competitions to see who can pick the best bracket, and for a few weekends, we all scream at our television sets in an attempt to somehow cause the teams we picked to come out on top.
This year, to honor that competitive spirit, the ISJL has put together a little bracket of our own. Not related to basketball, this bracket will match up some of our favorite Jewish heroes, from the Bible and beyond. Our selection committee (the Education Department of the ISJL) discussed many Jewish heroes resumes, examining Torah, Talmud, and Midrash, and we have found 8 who have made it into our tournament.
Throughout March and early April, we will periodically be matching up two of these heroes, and one of our bracketologists (Southern & Jewish bloggers) will be calling the play by play, and determining in each case will move on, and who will not….
The first match up will be later this week! STAY TUNED and welcome to MENSCH MADNESS!
Late June is a special time at the ISJL office. Education Fellows are hard at work on programs, crafts and multimedia projects. The halls are lined with boxes of newly edited curriculum, which will be picked up by the Education Department‘s partner communities in just a few days. Everyone is preparing for the ISJL Education Conference, which takes place June 23-25 (Sunday through Tuesday) here in Jackson, Mississippi.
As we’re all busy prepping for the big event, please enjoy these pictures taken around the office.
On Tuesday night, I hosted a large Passover seder at my home in Jackson, Mississippi. Out of love for this Jewish dinner party, I may have opened my big mouth—then, inevitability, my door—to a few too many friends.
I realized this seder would be different as I prepared the charoset. Ever since I was old enough to wield a knife, I have been the one to slowly hand chop apples and walnuts for our family seder. It’s cathartic for me to count down the apples, add lemon juice so the apples won’t brown, and stir in the honey with my hands. After about two minutes of chopping, though, I realized my stack of apples was taller than usual; they went straight into the food processor – and this year, convenience trumped tradition, resulting in charoset with more liquid than usual.
Yikes! Why was I compromising my usual charoset consistency? Because I was too excited about sharing Passover, and ended up inviting 30 people for seder. And no, these weren’t just Jews who needed a place to go, I had 13 seder virgins! I chose to invite my non-Jewish friends and neighbors because most of them didn’t grow up in places with a significant Jewish population and had never been invited to help celebrate Passover. In fact, many of my guests don’t know many Jewish people besides, other than myself and other members of the ISJL staff.
We went through the seder with some moments of quiet reflection, and some of laughter and levity. I encouraged guests to read along with the Hebrew transliteration, and my heart swelled when everyone’s voices joined together for “Go Down Moses.” We had a surprisingly successful gefilte fish tasting, sang a song about the afikomen to the tune of “Oklahoma” and answered a lot of questions about matzah.
Was it the most traditional or religious seder? No, not by any means. But I made that clear to my guests and encouraged them to take home the haggadahs to study up for next year. But even with soggier charoset, I’m glad that I was able to provide some of my guests their first Jewish seder experience.
I enjoy having my home filled with friends and food, so it’s understandable why I got so excited about hosting a Passover seder. It’s a tradition that lends itself to bringing people into your house and sharing a meal that’s interactive, educational and delicious. I’m already planning for next year—with a tent outside!—and you are all invited.